Ston is famed for its oysters. Its surrounding waters are also just nice to gaze over
The town also has a fine circuit of town walls, which climb across a mountain. They were built to protect the salt pans in the area, once a rather more highly prized commodity than today, hence the effort. We decided that these walls did not justify the effort of climbing on a day with temperatures in the mid-thirties.
Ston was our designated lunch stop. Renowned as somewhere you can eat good seafood without bursting the bank account, Thibault and I decided to go for the seafood platter for two. A very good choice, but boy was that a lot of seafood.
The town is nice too for a short stroll. To be fair it isn't much more than gift shops and restaurants, but there are worse ways to spend a few minutes after a big lunch.